Thi Thuong, B., 		Xuan Sinh, P., 		Thanh Hai, N., 		Thi Thanh Binh, N., & 		Xuan Tung, N.
2020 Dec 18.  Effect of Traditional Preparation Processing on the Total Phenol Content and Antioxidant Activity of  Fallopia multiflora Thunb.. VNU Journal of Science: Medical and Pharmaceutical Sciences. [Online] 36:4