THI HOANG ANH, Dong; QUANG HUY, Nguyen; QUYNH UYEN, Nguyen.
Investigation of some Characteristics of the Bacteriocin of the Lactic Acid Bacterial Strain Lactobacillus plantarum UL487 Isolated from the Food “Chao” of Hue.
VNU Journal of Science: Natural Sciences and Technology, [S.l.], v. 33, n. 1S, oct. 2017.
ISSN 2588-1140.
Available at: <https://js.vnu.edu.vn/NST/article/view/4551>. Date accessed: 02 nov. 2024.
doi: https://doi.org/10.25073/2588-1140/vnunst.4551.