THI HOANG ANH, Dong; 						QUANG HUY, Nguyen; 						QUYNH UYEN, Nguyen.
 Investigation of some Characteristics of the Bacteriocin  of the Lactic Acid Bacterial Strain Lactobacillus plantarum UL487 Isolated from the Food “Chao” of Hue.
<strong>VNU Journal of Science: Natural Sciences and Technology</strong>, [S.l.], v. 33, n. 1S, oct. 2017.
ISSN 2588-1140.
Available at: &lt;<a href="https://js.vnu.edu.vn/NST/article/view/4551" target="_new">https://js.vnu.edu.vn/NST/article/view/4551</a>&gt;. Date accessed: 02 may 2024.
doi: <a href="https://doi.org/10.25073/2588-1140/vnunst.4551">https://doi.org/10.25073/2588-1140/vnunst.4551</a>.