THI THU HANG, Hoang; THI THUY, Duong.
Effect of different nutrient sources on phytoplankton community.
VNU Journal of Science: Natural Sciences and Technology, [S.l.], v. 33, n. 1S, oct. 2017.
ISSN 2588-1140.
Available at: <https://js.vnu.edu.vn/NST/article/view/4568>. Date accessed: 02 nov. 2024.
doi: https://doi.org/10.25073/2588-1140/vnunst.4568.