ANH, Duong Hong et al.
 Determination of 10-Hydroxy-2-Decenoic Acid Content – a Marker in Several Commercial Royal Jelly Products Collected in Vietnam.
<strong>VNU Journal of Science: Natural Sciences and Technology</strong>, [S.l.], v. 35, n. 4, dec. 2019.
ISSN 2588-1140.
Available at: &lt;<a href="https://js.vnu.edu.vn/NST/article/view/4964" target="_new">https://js.vnu.edu.vn/NST/article/view/4964</a>&gt;. Date accessed: 15 nov. 2024.
doi: <a href="https://doi.org/10.25073/2588-1140/vnunst.4964">https://doi.org/10.25073/2588-1140/vnunst.4964</a>.